MEDIA RELEASE 1 July 2020 The Department of Tourism (DOT) said that it anticipates the reopening of the tourism industry in concurrence with the local government units (LGU), with the easing of travel restrictions, as more places around the country transition to a...
Tourism will recover well, DOT chief vows
MEDIA RELEASE 26 June 2020 The tourism industry will recover well from three months of quarantine and restore the jobs lost by millions of Filipinos dependent on the industry Tourism Secretary Bernadette Romulo-Puyat gave this assurance on Thursday (June 25) in the...
Try TURO TURO’s Chicken Inasal
Chicken Inasal is Bacolod’s famous chargrilled chicken marinated in garlic, lemongrass, calamansi, and ginger. Perfect for those summer BBQs!
The Adobros Bistek Tagalog
Drawing influence from the Hispanic Bistec Encebollado, this Tagalog version consists of tenderised beef marinated in soy sauce, calamansi and cooked with onions. A dish which makes the most of its ingredients and gets those taste buds dancing!
Easy No Churn Ube Ice Cream with Food with Mae
No Churn Ube Ice Cream is a delicious, easy and perfect treat. Purple Yam (Ube) is a popular dessert flavour in the Philippines, from cakes, ice cream, candy, steamed cakes, sweet sauces and many more! Filipinos are obsessed with Ube!
Create Sarap London’s Cassava Cheesecake
Growing up we always had cassava cake, it was my mothers go to dish. We have always had a take on my mum’s cassava cake at our pop ups, for me it is a fitting way to pay tribute to my mum and to how Sarap got started in the first place.
Foodtripping the Philippines
Join us on a Food Trip around the Philippines and experience Filipino cuisine from the comfort of your home. Taking us on this epic foodie adventure are four UK-based Filipino Chefs who will be showing YOU how to recreate a popular Filipino dish.
Cook-along and share with us your Filipino creations by tagging @Philippines_UK and #eatsmorefuninthephilippines
Issue 20- June 2020
The Philippine Department of Tourism (DOT) maintained its commitment to the Filipino Brand of Service and Hospitality, as exhibited by the agency’s successful initiatives to assist a total of 36,947 stranded foreign and domestic tourists, since land, air, and sea travel restrictions were placed by the government as a precautionary measure to stop the spread of the disease.
Tourism industry hikes share in GDP to 13%; Puyat sees strong recovery from pandemic
MEDIA RELEASE 22 June 2020 The tourism industry increased its contribution to the country's economy to almost 13 percent of the gross domestic product (GDP) last year, according to government statistics. This, according to Tourism Secretary Bernadette Romulo-Puyat,...































